AGRICOLA TODINI S.r.l.
Fraz. COLLEVALENZA 06050 - TODI (PG)
Tel. 075.887.122/222 - Fax 075.887.231
agricola@agricolatodini.com

 
NERO DELLA CERVARA

IGT “Dell’Umbria” Geographical Indication
 
The wine-maker’s suggestions

Serving suggestions:
with grilled, braised, and roast meats and game.
RUBRO

Controlled Designation of Origin
"Colli Martani"
Nero della Cervara: show details
Advice from the producer

Coupling:
it is recommendable with grilled, roast and braised meats and game. It should be served at 18° C.
Rubro: show details
ROSSO"SOBRANO"

Typical Geographic Indication
"of Umbria"
 
Advice from the producer

Coupling:
red and white meat and as well as substantial first-courses even truffle based. 70% sangiovese grape: Serve at 15° C.
BIANCO "S. ISIDORO"

Typical Geographic Indication
"of Umbria"
Sobrano: show details
Advice from the producer

Coupling:
to accompany oysters, raw seafood, delicate hors d' oeuvres, fish and vegetable dishes and various first courses.
 
S. Isidoro: show details
Bianco della Cervara "Grechetto di Todi DOC"

Controlled Designation of Origin
"Colli Martani"
 
Advice from the producer

Coupling:
recommended with hors d' oeuvres, fish prepared in sauces and seafood, pasta even well seasoned. Variety of grapes, grechetto 90%, it should be served at 13° C.
  Grechetto: show details